EOE095 16:00-18:00, Sat, 2nd Feb '19,
EOE095 16:00-18:00, Sat, 2nd Feb '19,
1. How chicken became the rich world’s most popular meat - Chickenomics - https://www.economist.com/ international/2019/01/19/how- chicken-became-the-rich- worlds-most-popular-meat
2.Canada’s vast pension fund is gaining even more financial clout - Moose in the market - https://www.economist.com/ finance-and-economics/2019/01/ 19/canadas-vast-pension-fund- is-gaining-even-more- financial-clout
3. Supplement
Carmakers scramble to prepare for a chilly future - The big freeze - https://www.economist.com/ business/2019/01/19/carmakers- scramble-to-prepare-for-a- chilly-future
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